Bananas are about to get a major glow up 🤗 this churro banana bread can’t be easier to make and is sweetened using my go-to @zulkasugar brown pure cane sugar 🤎

Recipe:

  •  3 ripe bananas
  • ÂĽ cup Zulka brown pure cane sugar
  • 1 teaspoon cinnamon
  • 1 cup oat flour
  • 1 teaspoon baking soda
  • 2 eggs

Cinnamon swirl:

  • ÂĽ cup Zulka brown pure cane sugar
  • 2 teaspoons cinnamon
  • 1.5 tablespoons melted butter/oil
  • 1 tablespoon milk

Instructions:

  1. preheat the oven to 350F and line a loaf pan with parchment paper
  2. add the bananas, Zulka brown pure cane sugar, cinnamon, oat flour, baking soda and eggs to a bowl and blend until smooth
  3. mix the cinnamon swirl ingredients together
  4. scoop in half the batter into a lined loaf pan, add a swirl, then the rest of the batter
  5. drizzle the last of the swirl on top and swirl with a skewer or knife
  6. bake for around 35 minutes, until a toothpick comes out clean
  7. sprinkle the cinnamon sugar over the warm loaf
  8. let it cool a few minutes, slice and enjoy